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+ servings

Broccoli Quiche

Original Recipe was From Western Family's Kitchen 1993
Servings: 6
Calories: 216kcal

Ingredients

  • 1 unbaked pastry/ pie shell
  • 1 10oz package frozen chopped broccoli
  • 1/4 cup chopped onion
  • 1 Tbs. butter
  • 1 8oz cream cheese, softened
  • 1 cup milk
  • 4 eggs
  • Salt and pepper to taste

Instructions

  • Cook broccoli as package directs and drain thoroughly.
  • Saute onions in butter until tender. Mix onions and broccoli together. Arrange broccoli and onion mixture in pie shell.
  • Beat cream cheese until smooth. Add eggs, milk, and seasoning. Mix thoroughly.
  • Pour cream cheese mixture over the broccoli.
  • Bake at 350° for 35-40 minutes. Let cool before cutting.

Nutrition

Serving: 1g | Calories: 216kcal | Carbohydrates: 17g | Protein: 7g | Fat: 13g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 118mg | Sodium: 193mg | Potassium: 133mg | Fiber: 1g | Sugar: 2g | Vitamin A: 286IU | Vitamin C: 1mg | Calcium: 70mg | Iron: 1mg