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Slow Cooker Creamy Mushroom Pork Chops can be quickly thrown together to create a flavorful dinner without a lot of fuss. Super tender slow cooker pork chops are smothered in a creamy mushroom gravy. They are great served on mashed potatoes, rice, cauliflower rice, or egg noodles!
Like most slow cooker meals, these pork chops are extremely easy to make. With only 4 main ingredients, the prep work is extra fast and easy. The only real work is chopping the onion and possibly the mushrooms if you don’t use pre-sliced ones. It is a great comfort dish for any day of the week.
Line the slow cooker with a disposable liner or spray with non-stick spray. For these slow cooker pork chops, you will want to use thick pork chops. Sprinkle both sides of the pork chop with the seasoning of your choice. I used garlic pepper and a little creole seasoning to give it a little kick, but you can season it with whatever you like. Then just add the condensed mushroom soup, chopped onions, and sliced mushrooms to the slow cooker, and you are good to go.
If you’re not a fan of condensed soups, try using this Condensed Cream Soup Substitute, which is extremely easy to make and can be frozen for future use.
For a baked version, check out these Creamy Mushroom Pork Chops.
Slow Cooker Creamy Mushroom Porkchops
Equipment
- Slow Cooker
Ingredients
- 4 boneless pork chops
- garlic pepper or seasoning of your choice, to taste
- 1 can condensed cream of mushroom soup (don't add any liquids)
- ½ small onion, chopped
- 8 ounces sliced mushrooms, fresh or canned (drained)
Instructions
- Line the slow cooker with a liner or spray with non-stick spray.
- Sprinkle each side of the pork chops with garlic pepper or seasoning of your choice and place them in the bottom of the slow cooker.
- Spread the condensed soup over the top of the pork chops. Add the onions and mushrooms.
- Cover with lid and cook on low heat for 4-6 hours (or high heat for 2½-3 hours) or until the pork chops are tender to your liking. Pork chops should reach an internal temperature of at least 145° before serving.
Nutrition
- Generous Capacity: 7-quart slow cooker that comfortably serves 9+ people or fits a 7-pound roast
- Cooking Flexibility: High or low slow cooking settings, with convenient warm function for ideal serving temperature
- Convenient: Set it and forget it feature enables you to cook while at work or performing daily tasks
- Minimal Clean-Up: One-pot cooking reduces dishes; lid and removable stoneware are dishwasher safe
- Versatile: Removable stoneware insert can be used in the microwave or an oven up to 400°F
- 7 Cooking Functions: Pressure cook, slow cook, sauté, steam, make rice, yogurt, or simply keep your meal warm—all in one appliance
- Customizable Smart Programs: Tackle every recipe with 13 one-touch options, from hearty soups to decadent cakes
- Safe & Easy Steam Release: The Easy-Release steam switch ensures fast, safe, and simple steam release every time
- Good Food Done Faster: Cook up to 70% faster compared to slow cooking methods
- Pro-Grade Cooking Pot: Crafted from stainless steel (18/8) with a tri-ply bottom—perfect for searing and sautéing like a pro
- 7 Cooking Functions in 1 Appliance: Pressure cook, slow cook, rice, steam, sauté, eggs, and keep warm—replacing multiple kitchen gadgets.
- 6-Quart Family Size Capacity: Ideal for serving up to 6 people, perfect for families, couples, meal prep, and batch cooking.
- Customizable Presets & Status Lights: Save up to 4 favorite recipes with one-touch access and track progress easily with cooking stage indicator lights.
- Safe & Simple Steam Release: Features the Easy-Release steam switch and 10+ safety mechanisms, including overheat protection and auto-seal lid lock.
- Durable Nonstick Pot: Ceramic-coated aluminum inner pot ensures even cooking, easy food release, and quick cleanup.
- Cooking Capacity: Prepares food for over 10 people, making it a holiday dinner hosting essential.
- Digital Timer: Counts down cooking time up to 20 hours for easy monitoring.
- Auto Warm: Automatically keeps food warm after cooking for optimal serving temperature.
- Easy Cleanup: Features a removable, dishwasher-safe lid and stoneware pot for convenient cleaning.
- Memory Function: Resets to previous settings in case of a power outage.
- REPLACES 12 COOKING TOOLS & APPLIANCES: This cooker replaces the need for a slow cooker, food warmer, nonstick pot, sauté pan, cast iron skillet, saucier, saucepan, stock pot, Dutch oven, roasting pan, bread maker, and utensil.
- SEAR & SAUTÉ DIRECTLY IN THE POT: Using the bottom heating elements, you are able to sear proteins and sauté vegetables right in the cooking pot—no need to transfer to the stovetop.
- OVEN SAFE TO 500°F: Removable cooking pot is oven safe up to 500°F, so you can finish your meal in the oven for a crispy top.
- PERFECT FOR ENTERTAINING: 8.5-quart cooking capacity allows you to make chili for up to 20 people, 9 lbs of spaghetti and meatballs, or enough pulled pork for 30 sliders.
- TRIPLE FUSION HEAT TECHNOLOGY: Cook up to 30% faster* than conventional ovens by combining bottom, side, and steam heat. More heat, more possibilities. *Tested on 6-lb chickens.
