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Cheesy Green Bean Casserole
Course:
Side Dish
Servings:
6
Calories:
222
kcal
Ingredients
4
cups
green beans
(fresh, frozen or canned)
1
can
(10.5 oz) Condensed Cream of Mushroom soup
1
cup
shredded cheese
1
tsp
soy sauce
1⅓
cups
French's® French Fried Onions
(divided)
garlic pepper seasoning or salt and pepper to taste
Instructions
Preheat oven to 350°F.
Stir the green beans, soup, shredded cheese, soy sauce, and 2/3 cup French Fried onions in a 1 1/2-quart casserole dish.
Bake at 350° F. for 25 minutes or until hot. Stir. Add garlic pepper or salt and pepper to taste.
Sprinkle on the remaining French Fried Onions and return to the oven for 5-10 minutes until the onions begin to brown.
Nutrition
Serving:
1
serving
|
Calories:
222
kcal
|
Carbohydrates:
13
g
|
Protein:
8
g
|
Fat:
12
g
|
Saturated Fat:
6
g
|
Cholesterol:
17
mg
|
Sodium:
641
mg
|
Potassium:
233
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
632
IU
|
Vitamin C:
9
mg
|
Calcium:
123
mg
|
Iron:
1
mg