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Banana Chip Cookies

Makes 4 dozen
Course: Dessert
Servings: 24
Calories: 152kcal

Ingredients

  • ¾ cup salted butter, softened
  • 1 cup brown sugar, lightly packed
  • ¼ cup granulated sugar
  • 1 tsp vanilla extract
  • 1 cup overripe mashed banana
  • 2¾ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp baking powder
  • 1½ cups chocolate chips

Instructions

  • Preheat oven to 350°.
  • Cream together butter and sugars, then add the mashed bananas, and vanilla until well combined.
  • Add the flour, baking soda, and baking powder, and mix until well combined. Add chocolate chips. The dough will be sticky.
  • Drop cookie dough by rounded tablespoons on parchment-lined baking sheets.
  • Bake for 11-12 minutes or until golden brown. Allow to cool on the baking sheet for 1 minute before moving to a rack.

Nutrition

Serving: 2cookies | Calories: 152kcal | Carbohydrates: 23g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 108mg | Potassium: 52mg | Fiber: 1g | Sugar: 12g | Vitamin A: 181IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg