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This is an easy, versatile Broccoli Quiche. It’s perfect for breakfast, lunch, or dinner.
Starting with a premade pie crust makes this an extremely easy Broccoli Quiche. You can use puff pastry or mini tart shells to make individual pies if you prefer. This recipe is very versatile, you can substitute the broccoli for almost any vegetable you like. Add ham, bacon, or shredded cheese to make it more savory.
Simple Instructions
Cook frozen broccoli according to package directions. If using fresh broccoli, steam, par-boil, or saute it beforehand. Make sure the broccoli is drained well before adding it to the crust. Saute onion in butter until tender. Mix the broccoli and onion and arrange them at the bottom of the pie shell. Optional ingredients can be mixed with broccoli and onion or layered on top of the broccoli layer. Cooked ham, bacon, mushrooms, spinach, or shredded cheese are good options.
With electric beaters, mix the cream cheese until smooth. Add eggs, milk, and seasoning and mix thoroughly. The recipe states salt and pepper to taste. I’ve found that 3/4 teaspoon of salt and 1/4 teaspoon of pepper is an average amount for a four-egg quiche. Pour the cream cheese mixture on top of the broccoli layer.
Preheat oven to 350°, and bake for 35-40 minutes until the center is set. Mini quiches will require less cooking time, whereas a full-size pie may require extra cooking time to reach the desired consistency.
Insert a knife or toothpick into the center of the quiche. If it comes out clean, the quiche is done. If in doubt, use a thermometer to make sure the quiche has an internal temperature of 165°F.
*I always cook quiches on a cookie sheet just in case they overflow while cooking.
Broccoli Quiche
Ingredients
- 1 unbaked pastry/ pie shell
- 1 10oz package of frozen chopped broccoli
- 1/4 cup chopped onion
- 1 Tbs. butter
- 1 8oz cream cheese, softened
- 1 cup milk
- 4 eggs
- Salt and pepper to taste
Instructions
- Cook broccoli as the package directs and drain thoroughly.
- Saute onions in butter until tender. Mix onions and broccoli together. Arrange broccoli and onion mixture in a pie shell.
- Beat cream cheese until smooth. Add eggs, milk, and seasoning. Mix thoroughly.
- Pour the cream cheese mixture over the broccoli.
- Bake at 350° for 35-40 minutes. Let cool before cutting.
Nutrition
- INCLUDES: Set of 2, 9.5-inch glass pie plates, ideal for baking pies, quiches, tarts, and more.
- DURABLE: Crafted from tempered glass for long-lasting performance and even heat distribution.
- SAFE & EASY TO CLEAN: Oven, microwave, and dishwasher-safe, making baking and cleanup effortless.
- USE: Perfect for creating golden, evenly baked crusts for family dinners, holidays, and special occasions.
- AMERICAN MADE: Proudly made in the USA with Anchor Hocking’s trusted quality since 1905.
- Made in the USA from Pure Pyrex Glass
- Non-porous Surface does not Absorb Food Odors, Flavors or Stains
- Refrigerator, Microwave, Dishwasher and Preheated-oven Safe
- Great for Making Pies, Cheesecake,Quiches, and More
- Included: (1) Pyrex 23-CM 9in Pie Dish
- NO MORE LOST BEATERS: The snap-on storage case that comes with the Hamilton Beach hand mixer neatly holds the 2 beaters and whisk in one easy-to-find place, reducing the chance that the attachments are lost or misplaced.
- EASILY HANDLES A VARIETY OF RECIPES: With 6 different speed options plus a QuickBurst button for an extra burst of power when you need it, this electric hand mixer prepares every recipe with ease.
- EVERYTHING YOU NEED TO START MIXING: This hand mixer comes with 2 traditional beaters and a whisk that are dishwasher safe. After mixing, simply press the speed dial to eject the attachments from the mixer without getting your hands messy.
- POWERFUL MIXING PERFORMANCE: The 250 watt peak-power motor provides all the power you need for every mixing job, whether you're adding chocolate chips and nuts to cookie dough or making fluffy whipped cream.
- MORE STABILITY, LESS TIPPING: The Bowl Rest feature frees your hands by stabilizing the kitchen hand mixer on the edge of the bowl, so drips end up in the bowl and not on your countertop.
- Mix ingredients for a variety of recipes from slowly stirring in chunky ingredients, like nuts or chocolate chips, at speed one to whipping egg whites or heavy cream at speed five
- Lock the cord into either the left or right side of the mixer so you can approach ingredients from any angle
- Round cord is easy to wipe clean
- Soft grip handle
- Easily and quickly remove any accessory from the hand mixer with the single-handed press of a button
